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Chicken Bacon Ranch Bread

Chicken Bacon Ranch Bread
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Chicken Bacon Ranch Bread is a comforting and flavorful baked dish featuring tender cooked chicken, crispy smoky bacon, creamy ranch dressing, and melted cheese stuffed inside a fresh loaf of bread. Perfect for lunch, dinner, or snacks, this recipe is quick to prepare and customizable to suit various tastes and dietary needs.

Ingredients

Scale

Main Ingredients

  • 2 cups cooked chicken, shredded or diced
  • 6 slices crispy bacon, chopped
  • 1/2 cup ranch dressing
  • 1 cup shredded cheese (mozzarella, cheddar, or a mix)
  • 1 fresh loaf of French, Italian, or sourdough bread
  • 2 tablespoons green onions or chives, chopped
  • 1 teaspoon garlic powder

Instructions

  1. Prepare Your Ingredients: Start by cooking your chicken and bacon if you haven’t done so already. Shred or dice the chicken and chop the bacon into small pieces. Preheat your oven to 375°F (190°C).
  2. Hollow Out the Bread: Carefully cut the top off the loaf and hollow out the inside, making sure to leave a one-inch thick shell to hold the filling while baking.
  3. Mix the Filling: In a bowl, combine the shredded chicken, bacon pieces, ranch dressing, shredded cheese, green onions, and garlic powder. Mix well so all ingredients are fully incorporated.
  4. Stuff the Bread: Fill the hollowed bread with the chicken bacon ranch mixture, pressing gently to pack it evenly throughout.
  5. Bake Until Golden: Place the stuffed bread on a baking sheet and bake for 20-25 minutes, or until the cheese is melted and bubbly and the bread is toasted to a golden brown.
  6. Slice and Serve: Allow the bread to cool slightly before slicing into thick pieces. Serve warm for best results.

Notes

  • Use Fresh Bread: A day-old loaf can be too dry; fresh bread ensures softness and crusty edges when baked.
  • Don’t Overfill: Leave some space to avoid the mixture spilling out during baking.
  • Pre-Cook Ingredients: Make sure chicken and bacon are fully cooked before mixing to save time and ensure safety.
  • Customize Cheese: Mix mozzarella with sharp cheddar for a richer flavor boost.
  • Cover Loosely: Tent with foil if the bread browns too quickly before the filling is heated through.

Nutrition

Keywords: chicken bacon ranch bread, stuffed bread recipe, baked chicken bread, savory bread, easy lunch recipe, party appetizer

Find it online: https://mydishez.com/chicken-bacon-ranch-bread/