Dubai Chocolate S’mores Sliders
Dubai Chocolate S’mores Sliders are a decadent twist on the classic campfire favorite, featuring gooey toasted marshmallows, melted high-quality chocolate, and soft mini slider buns. This easy-to-make dessert perfectly balances sweet, melty, and crunchy textures, making it ideal for parties or a quick indulgent treat with a luxurious Dubai-inspired flair.
- Author: Barbara
- Prep Time: 10 minutes
- Cook Time: 5-7 minutes
- Total Time: 15-17 minutes
- Yield: Makes approximately 8-10 sliders (depending on slider bun count)
- Category: Appetizers
- Method: Baking
- Cuisine: Fusion
- Diet: Gluten Free (if gluten-free buns are used)
Main Ingredients
- Mini slider buns – soft and slightly sweet, enough for the desired number of sliders
- Chocolate bars (milk or dark) – high-quality, sufficient to place a piece inside each slider
- Marshmallows (large or mini) – enough to fill each slider generously
- Butter – softened, for spreading on slider buns
- Optional: Nutella or chocolate-hazelnut spread – for extra flavor and depth
- Prepare Your Ingredients: Gather all ingredients and preheat your oven to 350°F (175°C) or prepare a skillet. Slice the mini slider buns carefully to avoid tearing and have your chocolate and marshmallows ready for assembly.
- Assemble the Sliders: Spread a thin layer of butter inside each bun for a golden, crispy finish. Place a piece of chocolate and a marshmallow on the bottom half, then place the top half of the bun on top, pressing gently but firmly to secure.
- Toast and Melt: Arrange the assembled sliders in a baking dish or skillet. Toast in the preheated oven for 5-7 minutes, or until the marshmallows puff up and the chocolate melts into a gooey filling.
- Serve Warm: Carefully remove the sliders from the heat and serve immediately to enjoy the warm, melted texture and irresistible gooeyness.
Notes
- Use high-quality chocolate for smoother melting and richer flavor.
- Butter on the buns improves browning and adds subtle richness.
- Keep an eye on the marshmallows during toasting to avoid burning.
- Assemble and toast sliders just before serving to enjoy peak gooey texture.
- Use a lined baking sheet or parchment paper for easier cleanup and even heating.
Nutrition
- Serving Size: 1 slider
- Calories: 180-220 (approximate, varies by chocolate and bun choice)
- Sugar: 12-15g
- Sodium: 80-100mg
- Fat: 10-12g
- Saturated Fat: 6-7g
- Unsaturated Fat: 3-4g
- Trans Fat: 0g
- Carbohydrates: 20-25g
- Fiber: 1-2g
- Protein: 2-3g
- Cholesterol: 15-20mg
Keywords: Dubai Chocolate S’mores Sliders, s’mores, chocolate dessert, sliders, marshmallows, easy dessert, party treats, gluten-free dessert, gooey chocolate treats