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Pineapple Casserole

Pineapple Casserole
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This Pineapple Casserole is a comforting and flavorful dish that combines the juicy sweetness of pineapple with creamy sour cream, rich cheddar cheese, and a buttery, crunchy cracker topping. Easy to prepare in under an hour, it serves as a versatile side or indulgent main favorite for family dinners, holidays, or any occasion needing a sweet and savory delight.

Ingredients

Scale

Main Ingredients

  • 1 can (about 20 oz) pineapple chunks, drained
  • 1 cup sour cream
  • 2 cups shredded cheddar cheese
  • 1/2 cup granulated sugar
  • 1 large egg

Topping

  • 1 stick (1/2 cup) butter, melted
  • 2 cups crushed Ritz crackers

Instructions

  1. Prepare Your Oven and Ingredients: Preheat your oven to 350°F (175°C). Drain the pineapple chunks thoroughly to remove excess juice, and gather all ingredients to ensure a smooth assembly process.
  2. Mix the Casserole Base: In a large bowl, gently combine the drained pineapple, sour cream, shredded cheddar cheese, granulated sugar, and egg. Stir carefully to blend while keeping some pineapple chunks intact for texture.
  3. Prepare the Topping: In a separate bowl, melt the butter and mix it into the crushed Ritz crackers until they are evenly coated and crumbly with a buttery sheen.
  4. Assemble the Casserole: Grease a baking dish and transfer the pineapple mixture into it, spreading evenly. Sprinkle the buttery cracker topping uniformly over the surface to create a golden crust.
  5. Bake Until Golden and Bubbling: Bake for 25 to 30 minutes, or until the topping is crisp and golden brown and the casserole is bubbling around the edges. Let it cool slightly before serving for best slicing.

Notes

  • Drain Pineapple Thoroughly: Prevents sogginess by removing excess moisture from the pineapple.
  • Use Sharp Cheese: Choose an aged cheddar for a richer and more flavorful casserole.
  • Don’t Overmix: Stir ingredients just enough to combine without breaking down pineapple pieces.
  • Customize Topping Crunch: Mix crushed crackers with breadcrumbs or nuts for added texture variety.
  • Let it Rest: Allow the casserole to cool slightly to set for cleaner slices.

Nutrition

Keywords: pineapple casserole, cheesy casserole, sweet and savory, comforting dish, holiday side, easy casserole, gluten-free casserole option

Find it online: https://mydishez.com/pineapple-casserole/